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Volume 7,Issue 2

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26 June 2026

Tilapia Handling-Associated Streptococcus agalactiae Meningitis: A Case Series of Three Patients

Hongliang Zhong1* Lu K2
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1 The Affiliated Hospital of Guangdong Medical University, Zhongshan People’s Hospital, Zhongshan 528400, Guangdong, China
2 Guangdon Zhongshan City People’s Hospital, Neurology Department, Zhongshan 528400, Guangdong, China
© 2026 by the Author. Licensee Whioce Publishing, Singapore. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution -Noncommercial 4.0 International License (CC BY-NC 4.0) ( https://creativecommons.org/licenses/by-nc/4.0/ )
Abstract

The study reports three adult males (aged 47, 52, and 64 years) who presented with acute bacterial meningitis within 4 to 24 hours after sustaining tilapia-related puncture wounds. Cerebrospinal fluid (CSF) analysis consistently showed neutrophilic pleocytosis, elevated protein, and decreased glucose. All three CSF cultures yielded Streptococcus agalactiae (Group B Streptococcus, GBS) sensitive to penicillin. Blood cultures were positive in one patient. Two patients recovered completely with antibiotic therapy; the remaining patient developed post-meningitic hydrocephalus requiring ventriculoperitoneal shunting. These cases illustrate that percutaneous inoculation from fish spines can serve as a direct portal of entry for GBS into the bloodstream, subsequent crossing of the blood-brain barrier, and meningeal infection. Clinicians evaluating community-acquired meningitis in areas where tilapia is commonly handled should inquire about recent fish-related injuries and consider GBS in the differential diagnosis.

Keywords
Streptococcus agalactiae
Group B Streptococcus
Meningitis
Tilapia
Fish spine injury
Case report
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